AN ORGANIC PRODUCT MADE WITH FRENCH SAVOIR-FAIRE
French Bloom reinvents the codes of conviviality for moments of pleasure shared between everyone - family and friends from all walks of life. Made from organic Chardonnay wines that have been dealcoholised, our non-alcoholic French Sparkling cuvées embody the incomparable intersection of French tradition and innovation.
THE FOUNDERS
Maggie Frerejean-Taittinger
& Constance Jablonski
Long-time friends, Maggie & Constance who live on opposite sides of the Atlantic, meet again in Paris in 2019. Maggie, Director of the Michelin Guide, is pregnant with twins. Constance pursues her career as a top model, driven by a quest for well-being against all odds. During social gatherings, they both realise how non-alcoholic, festive and sophisticated drinks are non-existent. The idea for French Bloom was born.
THE TASTE OF FRENCH BLOOM
The result of years of research and development, this non-alcoholic organic sparkling wine pairs technical innovation with traditional know-how. Made from dealcoholised Chardonnay from France and other natural and organic ingredients such as lemon, French Bloom is both organic and vegan certified, without added sugar or sulphites, and low in calories. French Bloom's Blanc and Rosé non-alcoholic cuvées provide a fresh taste perfect for sipping and socialising.
